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How Long Should You Cook Salmon on a George Foreman Grill for Perfect Results-_1

How Long to Cook Salmon on George Foreman Grill

If you’re a fan of grilling and looking for a quick and easy way to prepare salmon, the George Foreman Grill is a fantastic option. But how long should you cook salmon on a George Foreman Grill? In this article, we’ll discuss the perfect cooking time for salmon on a George Foreman Grill, ensuring that your fish is perfectly cooked every time.

Preparation is Key

Before you start cooking, it’s essential to prepare your salmon properly. Begin by removing any bones or skin, depending on your preference. Pat the fish dry with paper towels to remove excess moisture, which can prevent sticking. Season the salmon with your favorite herbs, spices, or a simple lemon and pepper mixture for a classic flavor.

Setting the Temperature

The George Foreman Grill has a non-stick surface, which makes it perfect for cooking salmon. Set the grill to medium-high heat, around 375°F (190°C). This temperature is ideal for cooking salmon, as it allows the fish to cook evenly without overcooking.

Cooking Time

Now that your grill is preheated and your salmon is prepared, it’s time to cook. Place the salmon on the grill, skin-side down if you prefer. The cooking time for salmon on a George Foreman Grill typically ranges from 6 to 8 minutes per side, depending on the thickness of the fish.

If your salmon is about 1 inch (2.5 cm) thick, cook it for 6 minutes on one side and then flip it over to cook for another 6 minutes on the other side. For thicker fillets, you may need to add an additional 2 to 3 minutes to each side.

Checking for Doneness

To ensure your salmon is cooked to perfection, use a meat thermometer to check the internal temperature. The ideal temperature for salmon is 145°F (63°C). If the temperature is lower, continue cooking until it reaches the desired level.

Resting the Salmon

Once your salmon is cooked, remove it from the George Foreman Grill and let it rest for a few minutes. This allows the juices to redistribute throughout the fish, resulting in a more tender and flavorful dish.

Conclusion

Cooking salmon on a George Foreman Grill is a simple and delicious way to enjoy this nutritious fish. By following these guidelines on cooking time and temperature, you’ll be able to prepare perfectly cooked salmon every time. So fire up your George Foreman Grill and enjoy a delicious, healthy meal!

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