How to Make Mexican Mule: A Refreshing Twist on the Classic Moscow Mule
Are you looking to spice up your drink selection with a refreshing twist on the classic Moscow Mule? Look no further! The Mexican Mule is a delightful cocktail that combines the zesty flavors of lime, ginger beer, and a touch of tequila. In this article, we will guide you through the steps to make a perfect Mexican Mule, ensuring that you can enjoy this flavorful beverage at home or at your next gathering.
Ingredients:
To make a Mexican Mule, you will need the following ingredients:
– 2 oz (60 ml) of silver tequila
– 2 oz (60 ml) of ginger beer
– 1 lime, sliced
– 1/2 oz (15 ml) of fresh lime juice
– Salt for the rim (optional)
– A lime wheel for garnish
Instructions:
1. Prepare the Glass: If you wish to rim the glass with salt, take a lime wheel and run it around the rim of a copper mug or a highball glass. Dip the rim into a plate of salt to coat it evenly.
2. Add Tequila: Pour the silver tequila into the prepared glass or copper mug.
3. Add Lime Juice: Squeeze half a lime into the glass, adding the fresh lime juice to the tequila.
4. Add Ginger Beer: Fill the glass or mug with ginger beer, leaving a little headspace for carbonation.
5. Garnish: Add a slice of lime to the drink and garnish with a lime wheel on top.
6. Serve: Stir the drink gently to combine the flavors, and serve immediately over ice if desired.
Now that you have your Mexican Mule ready, sit back and enjoy the zesty, refreshing flavors. This cocktail is perfect for summer get-togethers, outdoor parties, or simply relaxing on a sunny day. Whether you’re a tequila enthusiast or a fan of classic mules, the Mexican Mule is sure to become a favorite in your drink repertoire. ¡Salud!
